StakeHutPrem
About Company
StakeHutPrem was born in smoke, silence, and stubborn belief. We started as three friends arguing over the perfect crust. Now we serve a growing circle of fire-obsessed purists. We don’t care about trends. We care about time, temperature, and truth. There is no mission statement. No brand story. Just a promise: If it isn’t real, it doesn’t go on the grill.
Meet the Firekeepers
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DANIEL “IRON HAND” KOVALENKO
Founder, Grillmaster-in-Chief
15 years of meat, metal and meditation. He lights the fire and decides when it’s ready. Doesn’t speak during service. Doesn’t need to.
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MIRA “FLAME TONGUE” ALI
Ritual Designer / Guest Experience
Built the mood. Curated the silence. She’ll choose the music, the knife, the wine — and you won’t question it.
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JULIEN “DRY AGE” LACROIX
Meat Curator / Butcher Philosopher
Traveled 11 countries in search of beef. Sleeps next to his dry-age fridge. Cuts meat like a sculptor. Talks to it too, sometimes.
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You
Future Flamebearer
If you’ve made it this far, you’re probably one of us. We’re always watching. Not hiring — just noticing.
We’re not a company. We’re a cult of flavor. We don’t scale. We sharpen. If you want to partner, collaborate, or challenge us — bring salt and sincerity.